Story started as:
Who knows.....
Having lovely breakfast with my Dear, Leong at Aman Puri.
Who knows.....
He has ordered soft egg to eat and the staff use that utensil (as shown above picture) to prepare the soft egg. The staff didn't measure the level of water containing properly till the soft egg become 75% boiled egg. Always be like that one.
Till the soft egg become like that. Can they serve it to us properly for once? Besides that, the most important thing to eat soft egg is soya sauce & pepper. Dear and I have asked that two guys to take to for us so many times until my Dear cannot tahan then finish the soft egg without adding anything.
PS: always remind myself not to eat soft egg @ there anymore.
No comments:
Post a Comment